Recipes
View our favorite recipes below using our wheat and grain products.
Recipes using Millet
- Millet Flat Bread
- Millet Bread
- Millet and Crumb Stuffing
- Basic Cooked Millet #1
- Cornbread
- Basic Cooked Millet #2
- Biscuits
- Pancakes or Waffles
- Millet Pancakes with Hoisin Sauce Spread (Vegan)
- Hoisin Sauce
- Millet and Chickpea Salad
- Tabouleh (Wheat Salad)
- Steamed Millet
- Creamy Millet and Chives
- Slow Cooker Fruited Millet Cereal
Recipes using Oats
Bison Cooking Tips and Recipes
Grass fed meat has a richer flavor then grain fed meat. It has a higher content of vitamins and minerals that contribute to the stronger flavor. Generally, after individuals make the transition to grass fed meat; they prefer it to the milder taste of grain fed meat. Proper cooking and seasoning, with help you enjoy the aroma and flavor of grass fed meat as you make this transition.
